DinnerMax’s Restaurant

[rating:2]

Max’s is a storied restaurant franchise hailing from the Philippines. They’ve been serving their famous fried chicken and Filipino dishes since 1945 and slowly opening up restaurants from California to the United Arab Emirates. Vancouver’s first location is on Kingsway just West of Boundary on the Vancouver/Burnaby border.

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№ 7670

LunchFritz European Fry House

[rating:4]

Fritz is a Downtown institution on Davie Street conveniently located at the end of a string of bars and clubs on Granville street serving up fries to the hungry, post-clubbing masses or for those possessing the late night wandering munchies.

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№ 7561

DessertCartems Donuterie

[rating:3]

The corner of Carrall and Hastings just got a little more interesting with the addition of Cartems Donuterie, a pop up shop slinging artisanal, ring-shaped confections to the willing hipster masses by the dozen.

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№ 7578

LunchFathom Seafood

The short-lived Fathom has since closed and been replaced by the casual Thai eatery, Longtail Kitchen.

Re-up BBQ’s food cart has received the lion’s share of press for their ventures, and their first bricks and mortar opening in New Westminster was celebrated in similar fanfare. But next door to their River Market location, a new project was quietly underway: the reincarnation of the Crab Shack into Fathom — their homage to the deep sea fried up in all sorts of crispiness.

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№ 7663

Rating

3 star

Dessert49th Parallel Coffee x Lucky Doughnuts (Main Street)

[rating: 4]

Main Street’s latest resident is 49th Parallel Coffee Roaster’s second establishment featuring a spacious cafe and a selection of doughnuts made fresh, in-house by their very own side project, Lucky Doughnuts.

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№ 7654